Breakfast Menu

Rodney Bay Sunrise                                                 

Baker’s Oven
Our Pastry Chef’s Breakfast Bakeries, Croissants, Muffins, Danishes, Toasted Bagels, And Breakfast Breads With A Selection Of Jams and Preserves Butter And Whipped Cream Cheese

Fruit Stand
Myriad Of Whole And Sliced Tropical Fruits From The Island Complimented By Farmer’s Wild Honey Yogurt Sauce

Cereals & Yogurts
Host Of Dry Cereals Contemporary & Traditional And Fresh Homemade Granola Assorted Individual Berry & Fruit Yogurts Whole, Low Fat, Skim And Soy Milk

Smoked Off The Hook
Daily Display of Smoked Salmon, Salt Fish, Kippers Traditional Accompaniments

International Meats & Cheeses
Presentation of Deli Meats And International Cheeses Selected From Around The World

Juice to Coffee
Colorful Pallet of Chilled Juices,  World Of Teas,  The Landings' Selected Blends Of Coffees

Griddle & Pan                                                          

Brioche By The Bay
Brioche French toast Filled with Mango Cream Cheese, Guava Syrup, Toasted Almonds

One Apple a Day
Apple Cakes Wholegrain apple Pancakes Topped With Cinnamon-Baked Apples And Warm Cider Syrup

Eggs & Things

Farm Breakfast
Two Eggs prepared any style, with Creole Potatoes, choice of Bacon, Grilled Ham or Breakfast Sausage

Eggs Neptune
Crispy Grilled Johnny Cakes, Wilted Callao Lobster Morsels Basil Caper Hollandaise